At a time when the India is poised towards a high-growth trajectory, the raft fall behind under the debris of privation and hunger. At the beginning of the millennium, India boasted of a aliment surplus of 65 unitary thousand thousand tonnes while 320 million people went to hind end starving. What an ironic situation that while the artless incurred Rs. 6,200 crore to keep the food grains stacked in the open, it had no style to distribute it to the deprive ones. Moreover, economists have been telling that even if destitution increases in the abruptly term, the monetary value has to be paid for semipermanent stability and growth. As per NSS statistics, 42% of our rural population and 49% of urban population receive less than the accepted perfunctory nutritionists calorie intake norm - and these proportions have virtually remained the identical in the last decade. Hunger is the outcome of increasing poverty and want; hence it should not be a dress for fear. Yet, with ev ery passing year India has been sinking deeper into a drop-off of despair. The wastages of bungling produce for the FY 02-03 were estimated to an alarming extent of Rs.50,000 crore. The Indian agricultural aerial sphere is beset with inefficiencies from the farm gate to the end consumer. The sphere lacks a strong marketing network for agricultural produce.
The wide sequence from harvesting to packing, transportation, storage and wholesale to retail is as well long. Around 40% of the value is lost in the total chain by the time the produce reaches the consumer. The heyday accusive of the agricultural price policy is t o assure paying(a) prices to the farmers so ! as to even out the effects of seasonality and to stand price and market incentives for diversification of agricultural products to meet the consumer needs. solid food make out management has been the cardinal... If you want to get a full essay, influence it on our website:
OrderCustomPaper.comIf you want to get a full essay, visit our page: write my paper
No comments:
Post a Comment